We’re also bringing the breaking news on the new equipment for the de-alcoholization system, Which is the reverse osmosis filtration principle based and dedicated for the craft brewery. The RO based de-alcoholization in comparison with distilling de-alco which has the less flavor damage and also lower the initial investment. The standards De-alco setup are multiple capacity option inch 3HL / 5HL / 10HL / Hrs. We leverage the advanced membrane technology to separate the alcohol & water from the beer but remains the aroma & flavor material in maximum level. In the rated working condition that the ABV can be drawn below to 0.5 but just come with 10% below aroma / flavor loses. The diafiltration process are separating from the 1St filtration that in this case we also be able to collect the permeate like for soda or the seltzer. Talk with us eye to eye over there !